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    A perennial plant-based favorite, poriyal or thoran transforms everyday vegetables into an aromatic side, infused by subtle flavors. Optional coconut added at the end adds another level of flavor. So quick to make, you will add this side dish to a regular weekly rotation.

    Abandon boring flavorless sides and try poriyal or thoran as an alternative!

    Your family and guests just cannot get enough! In fact, my friends protest if I don't make poriyal at my dinner parties.

    Try this dish with beans, cauliflower, cabbage, peas, or carrots. Mix it up with cabbage and peas or carrots and beans.

    Serves 4–6

    Indian Spice Kit Package contents:

    Spices (Mustard Seeds, Lentils, Desiccated Coconut, Red Chili, Asafoetida [Contains Gluten])

Traditional recipe card

    What else do I need to make this recipe:

    One of the following, fresh or frozen:
    -1 lb. beans

    -1 small head of cabbage

    -1 medium cauliflower

    -1 lb. carrots

    -1 lb. peas
    -1 lb of frozen mixed vegetables

    Watch for an easy tutorial: